Whiskey Sour
The Whiskey Sour is a timeless classic that perfectly balances the boldness of blended whiskey with the zesty brightness of fresh lemon juice. Topped with a cherry and a slice of lemon, this cocktail is a refreshing sip of sophistication that will have you feeling like a true connoisseur!
Ingredients
- •2 oz Blended whiskey
- •Juice of 1/2 Lemon
- •1/2 tsp Powdered sugar
- •1 Cherry
- •1/2 slice Lemon
Instructions
- 1
Shake with ice
- 2
Strain into chilled glass, garnish and serve
- 3
If served 'On the rocks', strain ingredients into old-fashioned glass filled with ice.
Pro Tip
“For an extra frothy Whiskey Sour, add a dash of egg white to the shaker. It gives the cocktail a silky texture and a beautiful foam top.”
The Story Behind the Whiskey Sour
The Whiskey Sour dates back to the mid-19th century, with its first known mention in a Wisconsin newspaper in 1870. This cocktail became popular among sailors who needed a way to prevent scurvy, thanks to its citrus content. Over the years, it has evolved into a sophisticated drink enjoyed by whiskey lovers worldwide.
What Pairs Well
Food Pairings
- 🍽️BBQ Ribs
The smoky, savory flavors of BBQ ribs complement the sour and sweet notes of the Whiskey Sour perfectly.
- 🍽️Cheese Platter
A variety of cheeses enhances the whiskey's boldness and the cocktail's refreshing citrus twist.
- 🍽️Grilled Salmon
The rich, buttery taste of grilled salmon pairs beautifully with the zesty and sweet profile of a Whiskey Sour.
Perfect For
- Poker Night
A Whiskey Sour adds a touch of class and boldness to your poker night, keeping the stakes high and the spirits higher.
- Bachelorette Weekend in Vegas
Kick off the celebrations with a classic cocktail that matches the excitement and glamour of Vegas.
- Super Bowl Sunday
Enjoy the game with a Whiskey Sour in hand, a perfect match for the intensity and thrill of the Super Bowl.
- Celebrating a Promotion
Toast to success with a sophisticated Whiskey Sour, a drink that embodies achievement and celebration.
Fun Facts
- ✨
The Whiskey Sour is one of the six basic drinks listed in David A. Embury's classic book 'The Fine Art of Mixing Drinks.'
- ✨
In the 19th century, sailors drank Whiskey Sours to prevent scurvy, as the lemon juice provided essential vitamin C.
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The cocktail's simplicity and balance have made it a staple in bars around the world for over 150 years.
Watch our bartenders mix it up with fun animations!