
Rum is the New Black
Our Rum is the New Black cocktail is my absolute favorite way to enjoy a rum old fashioned. It has sweetness, depth and a smoothness that makes it hard to resist whenever I look at my bottles of rum.
Ingredients
- •2 1/2 oz premium gold rum
- •1/4 oz Thai syrup*
- •1 dash Bittermen’s Xocolatl Mole bitters
- •1 dash Bittermen’s Taza Chocolate extract
- •Grapefruit Peel
Instructions
- 1
- 2
Pro Tip
“For an extra touch of elegance, flame the grapefruit peel over the drink before garnishing. This will release the oils and add a subtle, aromatic citrus note to your cocktail.”
The Story Behind the Rum is the New Black
The 'Rum is the New Black' cocktail is a modern twist on the classic rum old fashioned, bringing a new depth and smoothness to the traditional drink. It emerged from the creative minds of mixologists looking to elevate rum's status in the cocktail world, combining the rich flavors of chocolate and Thai spices. This cocktail has quickly become a favorite for those seeking a sophisticated yet approachable drink.
What Pairs Well
Food Pairings
- 🍽️Dark Chocolate Truffles
The rich, creamy texture of dark chocolate truffles complements the chocolate notes in the cocktail perfectly.
- 🍽️Grilled Pineapple Skewers
The caramelized sweetness of grilled pineapple enhances the tropical notes of the rum.
- 🍽️Spicy Thai Noodles
The heat from the noodles pairs well with the subtle spice of the Thai syrup in the cocktail.
Perfect For
- Bachelorette Weekend in Vegas
This cocktail's bold flavors make it a perfect choice for a celebratory weekend with friends.
- Super Bowl Sunday
Its strong and sweet profile makes it a great companion for the excitement of the game.
- Celebrating a Promotion
Raise a glass of this sophisticated cocktail to toast your success.
- Rainy Sunday Afternoon
Its creamy, comforting flavors are perfect for a cozy day indoors.
Fun Facts
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The use of Thai syrup adds an exotic twist, infusing the cocktail with unique spices that are not commonly found in traditional rum drinks.
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Bittermen’s Xocolatl Mole bitters and Taza Chocolate extract bring a rich, chocolatey depth that transforms the cocktail into a dessert-like experience.
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Rum has been a staple in cocktail culture for centuries, often associated with tropical and adventurous themes.
Watch our bartenders mix it up with fun animations!