Moranguito
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Moranguito

Dive into the vibrant world of the Moranguito, a shot that tantalizes your taste buds with the boldness of absinthe and tequila, beautifully balanced by a splash of sweet grenadine. Perfect for those who dare to embrace the wild side of cocktails!

3 min
medium
shot glass

Ingredients

  • 2/5 Absinthe
  • 2/5 Tequila
  • 1/5 Grenadine

Instructions

  1. 1

    first you put rhe absinthe, then put tequila, then put the Granadine syrup.

Pro Tip

For the best Moranguito experience, chill your tequila and absinthe before mixing. This not only enhances the flavors but also gives the shot a refreshing edge. Remember, the order of pouring is key to maintaining the layered look and taste.

The Story Behind the Moranguito

The Moranguito shot is a daring concoction that emerged from the vibrant nightlife of Mexico, where tequila reigns supreme. This bold shot combines the mystique of absinthe with the sweetness of grenadine, creating a unique experience that has captivated adventurous drinkers since its inception in the late 20th century.

What Pairs Well

Food Pairings

  • 🍽️
    Spicy Tacos

    The heat from the tacos complements the bold flavors of the Moranguito, creating a fiery taste experience.

  • 🍽️
    Churros with Chocolate Sauce

    The sweetness of churros pairs perfectly with the fruity and sweet notes of the Moranguito.

  • 🍽️
    Grilled Pineapple Skewers

    The caramelized sweetness of grilled pineapple enhances the fruity undertones of the shot.

Perfect For

  • Bachelorette Weekend in Vegas

    This bold and adventurous shot is perfect for a wild night out with friends.

  • Super Bowl Sunday

    Add some excitement to the game with this strong and fruity shot.

  • Celebrating a Promotion

    Toast to success with a shot that's as bold and exciting as your achievement.

  • Rainy Sunday Afternoon

    Brighten up a gloomy day with the vibrant flavors of the Moranguito.

Fun Facts

  • The name 'Moranguito' is derived from the Spanish word for 'little strawberry', hinting at its sweet and fruity nature.

  • Absinthe, one of the key ingredients, was once banned in many countries due to its supposed hallucinogenic properties.

  • Tequila, another main ingredient, is made from the blue agave plant, primarily in the area surrounding the city of Tequila, Mexico.

Make This Drink with Tom or Tina

Watch our bartenders mix it up with fun animations!