
Kentucky Colonel
Indulge in the rich and smooth embrace of the Kentucky Colonel, where the boldness of bourbon meets the herbal sweetness of Benedictine. Finished with a zesty twist of lemon, this cocktail is a true Southern delight that will transport you to a sun-soaked porch with every sip!
Ingredients
- •3 oz Bourbon
- •1/2 oz Benedictine
- •1 twist of Lemon peel
Instructions
- 1
In a shaker half-filled with ice cubes combine the courbon and Benedictine
- 2
Shake and strain into a cocktail glass
- 3
Garnish with the lemon twist.
Pro Tip
“For an extra smooth Kentucky Colonel, use a high-quality bourbon and freshly cut lemon peel to release the oils and enhance the aroma.”
The Story Behind the Kentucky Colonel
The Kentucky Colonel cocktail is a nod to the Southern tradition of hospitality and fine bourbon. It likely originated in the mid-20th century, capturing the essence of Kentucky's rich bourbon heritage. This cocktail embodies the spirit of Southern charm and sophistication, making it a timeless classic.
What Pairs Well
Food Pairings
- 🍽️Fried Chicken
The crispy, savory flavors of fried chicken complement the sweet, herbal notes of the cocktail.
- 🍽️Pecan Pie
The nutty sweetness of pecan pie pairs perfectly with the bourbon's rich, caramel undertones.
- 🍽️BBQ Ribs
The smoky, tangy flavors of BBQ ribs enhance the boldness of the bourbon.
Perfect For
- Kentucky Derby Party
Celebrate the spirit of the South with this classic cocktail at your Derby gathering.
- Bourbon Tasting Night
A perfect addition to any bourbon enthusiast's tasting lineup.
- Southern-Themed Dinner
Enhance your Southern cuisine with this quintessential cocktail.
- Porch Sipping on a Summer Evening
Enjoy the warm breeze and a refreshing cocktail on a lazy summer night.
Fun Facts
- ✨
Benedictine, a key ingredient, is a herbal liqueur made from 27 different plants and spices.
- ✨
The Kentucky Colonel title is an honorary commission given by the Commonwealth of Kentucky, often associated with Southern hospitality.
- ✨
Bourbon, the base spirit, must be made from at least 51% corn and aged in new charred oak barrels.
Watch our bartenders mix it up with fun animations!