Karsk
cocktailotherstrong

Karsk

Dive into the bold flavors of Norway with Karsk, a unique blend of rich coffee and potent grain alcohol. This spirited concoction is not just a drink; it's an experience that will awaken your senses and keep you warm on the coldest nights!

5 min
easy
highball glass

Ingredients

  • 1 part Coffee
  • 2 parts Grain alcohol

Instructions

  1. 1

    Put a copper coin in a coffe-cup and fill up with coffee until you no longer see the coin, then add alcohol until you see the coin

  2. 2

    Norwegian speciality.

Pro Tip

For the best Karsk, use freshly brewed, strong coffee and a high-quality grain alcohol. Remember, the key is in the balance—use the coin trick to get it just right!

The Story Behind the Karsk

Karsk is a traditional Norwegian cocktail that has been warming souls for generations. Originating in the rural areas of Norway, this drink was a favorite among farmers and workers who needed a strong pick-me-up after a long day. The unique method of using a coin to measure the perfect balance of coffee and alcohol adds a touch of folklore to its preparation.

What Pairs Well

Food Pairings

  • 🍽️
    Norwegian waffles

    The sweet, buttery taste of Norwegian waffles complements the strong, bold flavors of Karsk perfectly.

  • 🍽️
    Smoked salmon

    The rich, savory taste of smoked salmon pairs beautifully with the robust coffee notes in Karsk.

  • 🍽️
    Dark chocolate

    The bitterness of dark chocolate enhances the deep, intense flavors of this cocktail.

Perfect For

  • Winter cabin retreat

    Karsk is the perfect companion for a cozy night by the fire in a snowy cabin.

  • After a long hike

    Reward yourself with a strong, invigorating Karsk after conquering the trails.

  • Nordic film marathon

    Pair this drink with a night of Nordic noir films for an authentic Scandinavian experience.

  • Celebrating a Norwegian heritage day

    Raise a glass of Karsk to honor and celebrate Norwegian culture and traditions.

Fun Facts

  • Karsk is traditionally made using moonshine, known as 'Hjemmebrent' in Norway, which adds to its potent kick.

  • The name 'Karsk' is derived from the old Norse word 'karskr', meaning healthy or vigorous, reflecting the drink's strong nature.

  • In some regions of Norway, Karsk is considered a rite of passage, with locals teaching the younger generation how to make it.

Make This Drink with Tom or Tina

Watch our bartenders mix it up with fun animations!