Iced Coffee
Indulge in the rich, velvety goodness of our Iced Coffee mocktail! This delightful blend of instant coffee, sugar, and cold milk creates a frothy treat that's perfect for any time of day, delivering a refreshing pick-me-up without the buzz!
Ingredients
- •1/4 cup instant Coffee
- •1/4 cup Sugar
- •1/4 cup hot Water
- •4 cups cold Milk
Instructions
- 1
Mix together until coffee and sugar is dissolved
- 2
Add milk
- 3
Shake well
- 4
Using a blender or milk shake maker produces a very foamy drink
- 5
Serve in coffee mug.
Pro Tip
“For an extra frothy texture, use a blender to mix your iced coffee. You can also experiment with flavored syrups like vanilla or caramel for a personalized touch.”
The Story Behind the Iced Coffee
The Iced Coffee mocktail is a modern twist on the classic coffee experience, perfect for those who crave the rich taste of coffee without the caffeine kick. Originating from the creative minds of baristas looking to offer a refreshing alternative, this drink has become a staple in cafes around the world, especially during the warmer months.
What Pairs Well
Food Pairings
- 🍽️Chocolate Croissant
The buttery, flaky pastry complements the creamy sweetness of the iced coffee perfectly.
- 🍽️Avocado Toast
The savory, creamy avocado pairs well with the sweet, frothy coffee for a balanced breakfast.
- 🍽️Berry Parfait
The tartness of the berries enhances the sweet, creamy flavors of the iced coffee.
Perfect For
- Brunch with Friends
This mocktail is a refreshing, non-alcoholic option that pairs well with a leisurely brunch.
- Afternoon Pick-Me-Up
Perfect for a mid-day refreshment without the caffeine jitters.
- Book Club Meeting
A sophisticated, non-alcoholic choice that keeps the conversation flowing.
- Rainy Sunday Afternoon
Cozy up with a good book and this comforting, creamy drink.
Fun Facts
- ✨
Iced coffee has been enjoyed in various forms around the world, from the Greek frappé to the Vietnamese cà phê sữa đá.
- ✨
The concept of iced coffee dates back to the 19th century, with the first known recipe appearing in an Algerian cookbook.
- ✨
Instant coffee, a key ingredient in this mocktail, was invented in 1901 by Japanese-American chemist Satori Kato.
Watch our bartenders mix it up with fun animations!