Hawaiian Mimosa
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Hawaiian Mimosa

The Hawaiian Mimosa, a tropical paradise of mixology, where flavors collide and cocktails transport us to sun-kissed beaches.

5 min
easy
wine glass

Ingredients

  • 1 bottle of prosecco or sparkling wine, chilled
  • 2 ounces of coconut rum
  • 4 ounces of pineapple juice
  • 1 ounce of grenadine
  • Pineapple wedges or orange slices for garnish (optional)
  • Ice cubes
Garnish: Pineapple wedges or orange slices

Instructions

  1. 1

    Fill champagne flutes or any tall glasses halfway with ice cubes.

  2. 2

    Pour pineapple juice into each glass, filling about one-third of the glass.

  3. 3

    Add coconut rum to each glass, filling them two-thirds of the way.

  4. 4

    Carefully top off each glass with chilled prosecco or sparkling wine, allowing the bubbles to mix and blend the flavors.

  5. 5

    Give the mixture a gentle stir to ensure the ingredients are well combined.

  6. 6

    Slowly drizzle grenadine into each glass, allowing it to sink to the bottom and create a beautiful gradient effect.

  7. 7

    Garnish your Hawaiian Mimosa with a pineapple wedge or orange slice for an extra touch of tropical flair.

  8. 8

    Serve immediately and enjoy the refreshing taste of paradise in every sip.

Pro Tip

For an extra tropical kick, try using freshly squeezed pineapple juice. It adds a natural sweetness and depth of flavor that store-bought juice just can't match. And remember, always pour the grenadine slowly to achieve that beautiful layered look!

The Story Behind the Hawaiian Mimosa

The Hawaiian Mimosa is a delightful twist on the classic mimosa, bringing a taste of the tropics to your glass. This cocktail is believed to have originated in the sun-drenched beaches of Hawaii, where the fusion of coconut rum and pineapple juice captures the essence of island life. Its vibrant colors and refreshing taste make it a favorite for beachside gatherings and tropical-themed parties.

What Pairs Well

Food Pairings

  • 🍽️
    Grilled Shrimp Skewers

    The smoky, savory flavors of grilled shrimp perfectly complement the sweet, fruity notes of the Hawaiian Mimosa.

  • 🍽️
    Mango Salsa and Tortilla Chips

    The tangy and spicy mango salsa enhances the tropical flavors of the cocktail, making it a perfect snack pairing.

  • 🍽️
    Coconut Macaroons

    These sweet, chewy treats echo the coconut rum in the drink, creating a harmonious dessert pairing.

Perfect For

  • Bachelorette Weekend in Vegas

    This vibrant and fun cocktail is perfect for celebrating with friends in a lively setting.

  • Tropical-Themed Pool Party

    The Hawaiian Mimosa's tropical flavors make it a hit at any poolside gathering.

  • Sunday Brunch with Friends

    Its refreshing taste and bubbly nature make it an ideal choice for a relaxed brunch.

  • Celebrating a Promotion

    Raise a glass of this celebratory cocktail to toast your success and new beginnings.

Fun Facts

  • The Hawaiian Mimosa is a modern twist on the classic mimosa, adding a tropical flair with coconut rum and pineapple juice.

  • Grenadine, used in this cocktail, is a non-alcoholic syrup made from pomegranate juice, adding a sweet and tangy depth to the drink.

  • This cocktail's vibrant gradient effect is achieved by the careful layering of grenadine, creating a visually stunning presentation.

Make This Drink with Tom or Tina

Watch our bartenders mix it up with fun animations!