Dark Caipirinha
Dive into the tropical allure of the Dark Caipirinha, where the rich sweetness of demerara sugar meets the zesty punch of fresh lime, all embraced by the bold spirit of cachaca. This cocktail is a vibrant celebration of flavors that will transport you straight to a sun-soaked beach!
Ingredients
- •2 tsp demerara Sugar
- •1 Lime
- •2 1/2 oz Cachaca
Instructions
- 1
Muddle the sugar into the lime wedges in an old-fashioned glass
- 2
Fill the glass with ice cubes
- 3
Pour the cachaca into the glass
- 4
Stir well.
Pro Tip
“For an extra kick, try using aged cachaça, which adds a complex, woody flavor to your Dark Caipirinha. And remember, the key to a great Caipirinha is in the muddling—make sure to press just enough to release the lime's oils without making it bitter.”
The Story Behind the Dark Caipirinha
The Dark Caipirinha is a twist on Brazil's national cocktail, the Caipirinha, which dates back to the early 20th century. Traditionally made with cachaça, sugar, and lime, this version adds a rich depth with demerara sugar, giving it a darker, more robust flavor. It's a drink that embodies the vibrant spirit of Brazilian culture, perfect for those who enjoy a sweet yet strong cocktail.
What Pairs Well
Food Pairings
- 🍽️Grilled Shrimp Skewers
The smoky, savory flavors of grilled shrimp complement the sweet and sour notes of the Dark Caipirinha perfectly.
- 🍽️Spicy Brazilian Cheese Bread (Pão de Queijo)
The cheesy, spicy kick of this bread pairs well with the cocktail's refreshing lime and sugar blend.
- 🍽️Coconut Flan
The creamy, sweet coconut flan enhances the tropical vibes of the Dark Caipirinha.
Perfect For
- Beach Bonfire Night
The tropical flavors of the Dark Caipirinha are perfect for sipping by the fire with friends.
- Carnival Celebration
This cocktail's vibrant flavors match the lively spirit of a carnival.
- Tropical Themed Party
Bring the taste of the tropics to your party with this flavorful cocktail.
- Lazy Sunday Brunch
A refreshing choice to enjoy while relaxing on a laid-back Sunday morning.
Fun Facts
- ✨
Cachaça, the base spirit of the Dark Caipirinha, is made from fermented sugarcane juice and is the most popular spirit in Brazil.
- ✨
The Caipirinha is so beloved in Brazil that it was declared the country's national cocktail in 2003.
- ✨
Demerara sugar, used in this cocktail, originates from Guyana and is known for its large, amber crystals and rich molasses flavor.
Watch our bartenders mix it up with fun animations!