Daiquiri
The Daiquiri is a refreshing classic that perfectly balances the zesty brightness of lime with the smooth sweetness of light rum. It's a tropical escape in a glass, inviting you to sip and savor the sunshine!
Ingredients
- •1 1/2 oz Light rum
- •Juice of 1/2 Lime
- •1 tsp Powdered sugar
Instructions
- 1
Pour all ingredients into shaker with ice cubes
- 2
Shake well
- 3
Strain in chilled cocktail glass.
Pro Tip
“For the best Daiquiri, use freshly squeezed lime juice and a good quality light rum. If you like it a bit sweeter, add a touch more sugar or try simple syrup for a smoother blend.”
The Story Behind the Daiquiri
The Daiquiri traces its roots back to the early 20th century in Cuba, where it was named after a small village near Santiago. This cocktail became a favorite of American writer Ernest Hemingway, who helped popularize it in the United States. Its simple yet refreshing blend of rum, lime, and sugar makes it a timeless classic.
What Pairs Well
Food Pairings
- 🍽️Cuban sandwich
The savory and tangy flavors of a Cuban sandwich complement the sweet and sour notes of a Daiquiri perfectly.
- 🍽️Shrimp ceviche
The citrusy and fresh taste of shrimp ceviche pairs beautifully with the lime-forward Daiquiri.
- 🍽️Key lime pie
The creamy and tart key lime pie echoes the limey goodness of a Daiquiri, making it a delightful dessert pairing.
Perfect For
- Beach picnic
A Daiquiri is the perfect companion for a sunny day at the beach, offering a refreshing escape from the heat.
- Tropical-themed party
Bring the tropics to your party with Daiquiris, setting the mood for a fun and fruity celebration.
- Book club meeting
Add a touch of sophistication and refreshment to your book club with a round of Daiquiris.
- Celebrating a promotion
Toast to success with a Daiquiri, its bright flavors matching the joy of a new achievement.
Fun Facts
- ✨
The Daiquiri was a favorite drink of President John F. Kennedy.
- ✨
The cocktail was named after a beach and an iron mine near Santiago de Cuba.
- ✨
Hemingway's version of the Daiquiri, known as the 'Papa Doble,' was a double serving with no sugar.
Watch our bartenders mix it up with fun animations!