Boulevardier Cocktail
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Boulevardier Cocktail

The Boulevardier cocktail was popularized at Harry’s New York Bar in Paris by its owner, Harry McElhone. It’s basically a Negroni that calls for Bourbon instead of Gin.

3 min
medium
rocks glass

Ingredients

  • 1 1/2 oz bourbon
  • 3/4 oz Campari
  • 3/4 oz sweet vermouth
  • orange twist

Instructions

  1. 1

    Add all the ingredients to your mixing glass

  2. 2

    Add ice & stir for 25-30 seconds

  3. 3

    Strain into an ice-filled rocks glass

  4. 4

    Add the garnish

Pro Tip

For a smoother Boulevardier, try using a high-quality bourbon with a slightly higher proof. It will stand up better to the Campari and vermouth, giving you a more balanced drink.

The Story Behind the Boulevardier Cocktail

The Boulevardier cocktail traces its roots back to the 1920s, when it was popularized at Harry's New York Bar in Paris by its owner, Harry McElhone. This classic cocktail is essentially a Negroni with a twist, substituting bourbon for gin, which gives it a robust and warming character. Its creation is often attributed to Erskine Gwynne, an American writer who founded a monthly magazine in Paris called 'Boulevardier.'

What Pairs Well

Food Pairings

  • 🍽️
    Charcuterie Board

    The rich, savory flavors of cured meats and cheeses complement the Boulevardier's bold profile.

  • 🍽️
    Dark Chocolate Truffles

    The bittersweet notes of dark chocolate enhance the cocktail's complex flavors.

  • 🍽️
    Grilled Steak

    A juicy steak pairs perfectly with the strong, bourbon-forward taste of the Boulevardier.

Perfect For

  • Jazz Night at Home

    The smooth, sophisticated vibe of jazz music pairs beautifully with this classic cocktail.

  • Winter Fireplace Gathering

    The warming bourbon makes it ideal for cozying up by the fire on a chilly evening.

  • Art Gallery Opening

    Its elegant and refined taste makes it a fitting choice for a cultured evening out.

  • Celebrating a Promotion

    Raise a glass of this sophisticated cocktail to toast your success and new beginnings.

Fun Facts

  • The Boulevardier is often considered the bourbon cousin of the Negroni, sharing the same ingredients except for the base spirit.

  • Harry's New York Bar in Paris, where the Boulevardier was popularized, is also famous for creating other classic cocktails like the Sidecar.

  • The name 'Boulevardier' refers to a man-about-town, reflecting the cocktail's sophisticated and worldly appeal.

Make This Drink with Tom or Tina

Watch our bartenders mix it up with fun animations!