
Almeria
Indulge in the Almeria, a luscious cocktail that combines the rich depth of dark rum with the velvety sweetness of Kahlua, all elevated by a frothy egg white. This delightful concoction is perfect for those who crave a creamy treat with a kick!
Ingredients
- •2 oz Dark rum
- •1 oz Kahlua
- •1 Egg white
Instructions
- 1
In a shaker half-filled with ice cubes, combine all of the ingredients
- 2
Shake well
- 3
Strain into a cocktail glass.
Pro Tip
“For the perfect frothy top, give the Almeria a 'dry shake' first—shake the ingredients without ice to emulsify the egg white, then add ice and shake again to chill.”
The Story Behind the Almeria
The Almeria cocktail is a modern twist on classic rum-based drinks, believed to have originated in the vibrant cocktail culture of the early 21st century. Its name evokes the sun-drenched coasts of Spain, though its true origins are shrouded in mystery, adding to its allure. This cocktail has quickly gained popularity for its unique blend of flavors and creamy texture.
What Pairs Well
Food Pairings
- 🍽️Tiramisu
The creamy texture and coffee notes of tiramisu perfectly complement the sweet and velvety Almeria.
- 🍽️Coconut shrimp
The tropical flavors of coconut shrimp enhance the rich, dark rum in the Almeria.
- 🍽️Dark chocolate truffles
The bittersweet richness of dark chocolate truffles pairs beautifully with the creamy sweetness of the cocktail.
Perfect For
- Rainy Sunday afternoon
The comforting, creamy nature of the Almeria makes it a perfect companion for a cozy day indoors.
- Celebrating a promotion
Toast to success with the Almeria's luxurious blend of flavors, perfect for a celebratory mood.
- Bachelorette weekend in Vegas
The Almeria's sweet and strong profile is ideal for a fun and indulgent weekend with friends.
- Recovering from a bad date
The soothing creaminess of the Almeria offers a comforting end to a less-than-perfect evening.
Fun Facts
- ✨
The Almeria uses egg white to create a frothy texture, a technique borrowed from classic cocktails like the Whiskey Sour.
- ✨
Kahlua, a key ingredient in the Almeria, is a coffee liqueur that originated in Mexico in the 1930s.
- ✨
Despite its creamy texture, the Almeria contains no dairy, making it a surprising choice for those avoiding milk-based drinks.
Watch our bartenders mix it up with fun animations!